Manufacturer
Whirlpool
Model Number
14131A
Description
No description available
Interactive Exploded View
Parts List
| Part Number | Description |
|---|---|
|
|
AIR SHUTTER |
|
|
AIR SHUTTER |
|
|
ALMOND |
|
|
ALMOND |
|
|
ALMOND |
|
|
ALMOND |
|
|
ALMOND-LEFT |
|
|
ALMOND-RIGHT |
|
|
BACKGUARD |
|
|
BAFFLE - OVEN BURNER |
|
|
BELT |
|
|
BLACK |
|
|
BLACK WITH 1/4`` FASTON & EYELET TERMINALS |
|
|
BROILER DRAWER (INC`S. 7 & 11) |
|
|
BROILER PAN |
|
|
BROILER PAN GRID |
|
|
BURNER BOX BOTTOM |
|
|
BURNER-OVEN (INC. KEYS 22, 23 & 28) |
|
|
CATCH-MAIN TOP STRIKE (2 REQUIRED) |
|
|
CLIP (10 REQ) |
|
|
COMPRESSION BALL SLEEVE 1/4`` |
|
|
COMPRESSION BALL SLEEVE 3/16`` |
|
|
COMPRESSION NUT 1/4`` |
|
|
COMPRESSION NUT 3/16`` |
|
|
CONTROL VALVE (INC. KEYS 24 & 25) |
|
|
COOKTOP (ALMOND) |
|
|
COVER - ROTISSERIE MOTOR |
|
|
DART-BUTTON HEAD (2 REQUIRED) |
|
|
DISHRACK |
|
|
ELMNT-BROL |
|
|
FILTER-TOP PILOT |
|
|
FITTING |
|
|
FLUE DEFLECTOR |
|
|
FRONT FRAME |
|
|
GAS VALVE (4 REQUIRED-INC`S. KEY 12) |
|
|
GASKET (5 REQ. FOR KEYS 31 & 33) |
|
|
GASKET-FLUE DEFLECTOR |
|
|
GOLDEN WHEAT |
|
|
GOLDEN WHEAT |
|
|
GOLDEN WHEAT |
|
|
GOLDEN WHEAT |
|
|
GROMMET - SCREW (8 REQ.) |
|
|
GUIDE EXTENSION - ROTISSERIE MOTOR |
|
|
GUIDE-OVEN RACK (RT. OR LT.) |
|
|
HANDLE-BROILER DOOR |
|
|
HI-LIMIT T |
|
|
INSULATION - OVEN BACK |
|
|
INSULATION - OVEN TOP & SIDES (1 PIECE) |
|
|
INSULATION-OVEN DOOR |
|
|
INVERTED NUT 3/8`` |
|
|
KEPS NUT 8-32 |
|
|
KNOB-GAS VALVE (4 REQUIRED) |
|
|
KNOB-OVEN THERMOSTAT |
|
|
LEFT |
|
|
LEFT |
|
|
LEG LEVELER (4 REQUIRED) |
|
|
LINING - BROILER DOOR |
|
|
LINING-OVEN DOOR |
|
|
LOCKWASHER |
|
|
LOCKWASHER 3/16`` |
|
|
LOXIT NUT 3/16`` |
|
|
MAIN BACK |
|
|
MANIFOLD PIPE |
|
|
MOUNTING BRACKET-ROTISSERIE MOTOR |
|
|
NEW INSTAL |
|
|
NUT |
|
|
ORIFICE CUP |
|
|
OVEN BODY |
|
|
OVEN BOTTOM |
|
|
OVEN RACK (2 REQUIRED) |
|
|
PILOT TUBE (INC. KEYS 8 & 9) |
|
|
PILOT-OVEN (INC. KEY 25) |
|
|
PLUG BUTTON |
|
|
PLUG BUTTON |
|
|
PRESSURE REGULATOR |
|
|
RETAINER-INSULATION (RT. OR LT.) |
|
|
RETAINER-MAIN TOP (2 REQUIRED) |
|
|
RETAINER-OVEN DOOR INSULATION |
|
|
RIGHT |
|
|
RIGHT |
|
|
RIGHT |
|
|
ROLLER |
|
|
ROTISSERIE CORD |
|
|
ROTISSERIE MOTOR |
|
|
ROTISSERIE PAN |
|
|
ROTISSERIE SPIT |
|
|
SCREW |
|
|
SCREW |
|
|
SCREW (10 REQUIRED) |
|
|
SCREW 10 - 32 X 1/4`` |
|
|
SCREW 10 - 32 X 17/32`` |
|
|
SCREW 10-24X1/4`` |
|
|
SCREW 10-32 X 1/2`` |
|
|
SCREW 10-32 X 5/8`` |
|
|
SCREW 10-32X2`` |
|
|
SCREW 10-32X3/8`` |
|
|
SCREW 10-32X7/16`` |
|
|
SCREW 10-32X7/16`` |
|
|
SCREW 8 - 32X<X>`` |
|
|
SEAL, FOAM |
|
|
SET-ON-GRIDDLE (OPTIONAL) |
|
|
SHIELD - FLUE DEFLECTOR |
|
|
SHIELD-TOP PILOT (LT. OR RT.) |
|
|
SHOULDER RIVET |
|
|
SHOULDER RIVET |
|
|
SIDE SEAL-OVEN DOOR (RT. OR LT.) |
|
|
SKEWER |
|
|
SPACER-BROILER DOOR (2 REQ) |
|
|
SPACER-HANDLE |
|
|
SPACER-MAIN TOP |
|
|
SPEED NUT 10 - 32 |
|
|
SPIT SUPPORT |
|
|
SPRING - BROILER DOOR (RT OR LT) |
|
|
SPRING-OVEN DOOR (LT. OR RT.) |
|
|
STRIKE-MAIN TOP (2 REQUIRED) |
|
|
SUPPORT-BACKGUARD (LT. OR RT.) |
|
|
SUPPORT-FLUE DEFLECTOR |
|
|
SUPPORT-TOP BURNERS |
|
|
SWITCH-LID |
|
|
THERMOSTAT BULB CLIP (2 REQUIRED) |
|
|
THERMOSTAT-INC. KEYS 12 & 32) |
|
|
THUMBSCREW |
|
|
TOP BURNER-FRT. (INC. KEYS 5 & 6) |
|
|
TOP BURNER-REAR (INC. KEYS 5 & 6) |
|
|
TOP GRATE (4 REQUIRED) |
|
|
TOP SEAL-OVEN DOOR |
|
|
TUBING 3/16`` (THERMOSTAT TO PILOT) |
|
|
TUBING 3/8`` (THMST. TO CONT. VALVE) |
|
|
WASHER |
|
|
WASHER |
|
|
WASHER |
|
|
WHEAT |
|
|
WHEAT-LEFT |
|
|
WHEAT-RIGHT |
|
|
WHITE |
|
|
WHITE |
|
|
WHITE |
|
|
WHITE |
|
|
WHITE |
|
|
WHITE |
|
|
WHITE-LEFT |
|
|
WHITE-RIGHT |
|
|
XINSTALLATION INSTRUCTIONS |
|
|
XSWITCH (FOR KEY NO. 352) |